ABOUT BEEF BIRIYANI

Ginger-Garlic Paste: Use grated equivalent portions of clean ginger and garlic cloves if you do not possess the paste. Granulated ginger and garlic never belong in this recipe.25g/1oz fresh root ginger, peeled and approximately chopped: 25g/1oz fresh root ginger, peeled and approximately choppedFor that tender, juicy beef you like, just pour 50 % a

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